Salmón con salsa de nísperos

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Salmón con salsa de nísperos. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salmón con salsa de nísperos is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Salmón con salsa de nísperos is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Salmón con salsa de nísperos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón con salsa de nísperos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón con salsa de nísperos is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón con salsa de nísperos estimated approx 20 min.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Salmón con salsa de nísperos using 9 ingredients and 4 steps. Here is how you can achieve it.

Tenemos la gran suerte de tener un montón de árboles frutales en la oficina y uno de ellos es el níspero. Ahora está en plena temporada así que casi todos los días cogemos nísperos del árbol para desayunar o almorzar. Hoy se me ha ocurrido hacer esta salsa tan rica para variar un poco el salmón de siempre ¡Ha quedado riquísimo! #mineveraporcolores

Ingredients and spices that need to be Make ready to make Salmón con salsa de nísperos:

1. 2 lomos salmón fresco
2. 5-6 nísperos
3. 1/2 cebolla
4. 1 cdita Jengibre fresco
5. 1 cdita curry
6. 150 ml leche de coco
7. 1 cda salsa de soja
8. 1 cdita miel
9. Arroz salvaje

Instructions to make to make Salmón con salsa de nísperos

1. Comenzamos haciendo la salsa. Para ello ponemos en una sartén a sofreír la cebolla picada pequeñita junto al jengibre con un poco de aceite de oliva. Le ponemos la salsa de soja y a continuación los nísperos y la miel.
2. Añadimos el curry, dejamos que se tueste un poquito y seguidamente ponemos la leche de coco. Dejamos a fuego bajito que vaya cociendo y espesando la salsa. Mientras ponemos a cocer el arroz de la guarnición, que dejamos 10 minutos a fuego fuerte cociendo, tapamos apagamos el fuego y dejamos otros 10 minutos.
3. Una vez que la salsa haya espesado, corregimos de sal si fuera necesario y retiramos. En la misma sartén ponemos los lomos de salmón que hacemos a fuego medio para que se cocinen bien por dentro pero no se pasen.
4. Servimos un poco de arroz, encima el salmón y regamos con la salsa de nísperos ¡Una delicia!

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