Tarta de manzana

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Tarta de manzana. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tarta de manzana is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Tarta de manzana is something which I have loved my entire life.

Many things affect the quality of taste from Tarta de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de manzana is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de manzana estimated approx 50 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Tarta de manzana using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Tarta de manzana:

1. 4 manzanas
2. 180 g harina
3. 1/2 sobre levadura química
4. 2 huevos
5. 100 g azúcar moreno
6. 175 ml leche
7. Frutos rojos (opcional para decorar)
8. Mermelada de albaricoque
9. Mantequilla y harina para el molde

Steps to make to make Tarta de manzana

1. Coloca la harina, la levadura, los huevos, el azúcar, 2 manzanas (peladas y cortadas en dados) y la leche en el vaso batidor. Tritura hasta que quede una masa homogénea.
2. Vierte la mezcla sobre el molde untado de mantequilla y espolvoreado de harina. Pela las otras 2 manzanas, córtalas en láminas y cubre la superficie de la tarta.
   Hornéala a 180ºC durante 45 minutos (con el horno precalentado).
3. Deja que se temple un poco, desmolda y con ayuda de un pincel unta la superficie con un poco de mermelada de albaricoque.
4. Adorna la tarta de manzana con los frutos rojos y unas hojas de menta. Sirve la tarta de manzana.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Tarta de manzana. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!