Mollejas estofadas con chocolate

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Mollejas estofadas con chocolate. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mollejas estofadas con chocolate is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Mollejas estofadas con chocolate is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Mollejas estofadas con chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mollejas estofadas con chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mollejas estofadas con chocolate is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mollejas estofadas con chocolate estimated approx 1 h 30 minutos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Mollejas estofadas con chocolate using 10 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Mollejas estofadas con chocolate:
- 750 gr mollejas limpias
- 2 cebollas
- 2 zanahorias grandes
- 2 hojas laurel
- Al gusto Pimienta negra
- al gusto pimentón
- sal
- AOVE
- c/n vino tinto
- 2-3 onzas chocolate
Instructions to make to make Mollejas estofadas con chocolate
- Trocea la cebolla en juliana y la sofríes en la olla express
- Añadimos las zanahorias en rodajas y le damos unas vueltas
- Añadimos 2 hojas de laurel y las mollejas y vamos dorando un poco el conjunto
- Le ponemos pimienta, pimentón, sal y las cubrimos con el vino.
Y cerramos la olla y cuando se ponga a pitar le bajamos el fuego un poco menos de la mitad (mi fuego tiene hasta el 12, pues lo baje al 5), y las dejamos cociendo 1 hora - Pasada la hora, abrimos nuestra olla y le añadimos 2 o 3 onzas de chocolate (yo utilicé sin azúcar de Lidl), y ya me contaréis. Están para chuparse los dedos 🤤🤤


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So that's going to wrap it up with this special food Steps to Prepare Perfect Mollejas estofadas con chocolate. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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