Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra is something that I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra estimated approx 1h y 30 minutos.
To begin with this recipe, we have to prepare a few ingredients. You can cook Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra using 9 ingredients and 15 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra:
- 1 Masa quebrada/masa brisa
- 3 huevos
- 200 ml nata para cocinar
- 1 bandeja Shiitakes
- 1 manojo Espárragos trigueros
- 100 g Jamón de york
- Queso mozzarella rallado
- 1 rulo Queso de cabra
- Sal y pimienta
Steps to make to make Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra
- Extendemos la masa quebrada en una bandeja para horno, con el papel de horno debajo.

- Pinchamos la masa con un tenedor para que al hornear no suba demasiado.

- Hornear la masa durante 15 minutos a 180 grados (calor por arriba y por abajo) y reservamos.
- En una sartén ponemos los trocitos de espárragos y salteamos


- Añadimos las setas en trocitos

- Por último, añadimos el jamón york en trocitos y lo salteamos todo junto. Una vez hecho, reservamos.

- En un bowl batimos tres huevos


- Añadimos la nata y batimos hasta obtener un líquido homogéneo


- Salpimentamos la mezcla
- Añadimos un poco de queso mozzarella rallado a la mezcla

- Echamos en la masa ya hecha (un poco) la mezcla de verduras y jamón

- Añadimos la mezcla de nata y huevos

- Ponemos unos trozos de queso de cabra encima y unos espárragos trigueros salteados


- Horneamos 35 minutos a 180 grados (pinchamos con un palo para comprobar que está hecho).

- Servir templado y, a disfrutar!!

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So that's going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week Quiche de espárragos trigueros, shiitakes, jamón y queso de cabra. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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